![]() In Thailand this is very popular to eat with fried mackerel fish or pla too and omelet with cha-om. Spoon over fresh steamed rice or use as a dipping sauce for fresh or steamed vegetables such as cucumber, long green bean, cabbage or bamboo. Reduce the heat the low and simmer for 20 minutes. In a non-stick pan, combine all ingredients and bring to a gentle boil. Take out from the oven and serve immediately.ġ5) This can be served in many ways. Using a food processor, whiz the garlic, ginger and onion. I prefer to make omelet with Phak cha-om but I can not find one.ġ3) You can cut into a size 1 " dice to serve with the dish.ġ4) When the mackerel is ready. Pound the mixture together.ĩ) Adding palm sugar, lime juice and fish sauce to suit your taste.ġ0) It should has a taste of sour, spicy and sweet.ġ1) Nam prik ka pi can be served with omelet. If you have dry shrimp, you can add into the mortar and well pound with all ingredients.Ĩ) Add palm sugar. Here I put on the oven 400 F 30-45 minutes or until turn gold or cooked.Ĥ) Peel garlic, remove chilies stems, wash pat dry and put in a mortar.ĥ) Coarsely pound chilies and garlic. Some versions on the market are made with the addition of ingredients like shrimp paste, anchovies, and garlic. Both provide great sour and spicy flavors to dishes. Texture-wise, sambal is closer to a crushed paste or relish than a smooth sauce. Sweet Chili Sauce is a great substitute for Shrimp paste, as they are quite similar in taste and texture. It looks too much in the picture but I did use it 1 1/2 Tbsp.ģ) If you like to fry mackerel is good too. Huy Fong Foods Sambal Oelek Ground Fresh Chili Paste. Ģ) Here is shrimp paste I wrap it up with banana leave and put on the oven 400 F for 5-10 minutes. ![]() Here I have fresh Thai eggplants, steamed broccoli, carrots, cabbage and long Green beans.ġ) Here is some of my ingredients, lime, garlic, hot chili, shrimp paste, eggs, palm sugar and mackerel fish. 2 Tbsp of dry shrimpĦ) fresh vegetables or cooked vegetables. If you have dry shrimp please add it up to the recipe. If you have dry shrimp in hand please add in the sauce. ![]() So I have lot of vegetables and mackerel for him to enjoy with me. It is not something that my husband will appreciate the shrimp paste. Finna Uleg Sambal Geprek 10 Sachets 180 gr (6.3 oz). Hot Thai spicy shrimp paste Chili Sauce or Nam Prik Kapi น้ำพริกกะปิ in Thai. Dua Belibis Sambal Terasi (Shrimp Paste Chili Sauce) 10 sachets 6.3 oz (179 gram) Quick View. ![]()
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